Thursday, the 23d.—We left St Valence well enough pleased with our lodging ...

Thursday, the 23d.—We left St Valence well enough pleased with our lodging at the Golden Cross. It is, however, an exception to the bad set of inns we have lately been at. In the kitchen here, which I entered from curiosity, as the ladies went up stairs to the parlour, I found, as usual, a most extraordinary mixture of company. I listened, without joining at all in the conversation. The theme of discourse was a report that had been circulated, that all the young troops were to hold themselves in readiness again to take up arms. The only foundation I could find for this report was, that a drum had been beat for some reason or other that evening. This was a good opportunity of attending to the state of the public feeling here;—all and every one seemed delighted at the thoughts of war, provided it was with the Austrians. One man (a shopkeeper to appearance), said, that his son, a trumpeter, when he heard the drum, leapt from his seat, and, dancing about the room, exclaimed, [7]"La guerre! la guerre!" On the route this morning, we met with a small party of five or six soldiers returning to their homes; two of them had lost their right arms, and two others were lamed for life. They all agreed that they would never have wished for peace; and that even in their present miserable state they would fight. They were very fine stout fellows, about 40 years of age; but they had the looks of ruffians when narrowly examined.

In the same inn the hostler, who had only fought one year, was as anxious for a continuation of peace as the others were for war. The wife of one of these soldiers gave a most lamentable description of the horrors of the last campaign, and ended by praying for a continuation of the peace.


At a little village near Montelimart (our lodging place to-night), we were accosted in very bad English by a good-looking young Frenchman, who, from our appearance, knew us to be English. He told us that he had been four years a prisoner at Plymouth; he complained of bad treatment, and abused both the English and England very liberally, saying that France was a much finer country. Poor fellow! in a prison-ship at Plymouth he had formed his opinion of England. He gave us some good hints about the price of provisions in this part of the country. Wine (the vin ordinaire) is here at six sous, or three-pence the bottle. I had been very much astonished (on ordering some wine for the soldiers in the morning), to find that I had only ten sous to pay for each bottle.

The country through which we passed to-day is rather more interesting, with a considerable variety of hill and dale, wood and water, but the soil is still a miserable gravel. Both to-day and yesterday we observed that the fields on each side of the road were planted with clumsy cropt trees, somewhat like fruit-trees. We could not make out what these were until to-day, when we learnt that they were mulberry trees, and that this was a silk country. The trees are of the size of our orchard trees; their branches, under the thickness of an inch, are all lopped off, and from the wounds thus made, spring up the tender young branches which produce the leaves. The trees have a most unnatural appearance from this cause. Under these the fields here are ploughed for a most wretched crop of wheat. The ploughs miserably constructed, but with wheels.

This part of the country abounds with mule, which are used in carriages, carts, waggons, ploughs, &c. These animals are of a remarkable size here. The roads, ever since we left Lyons, excepting where we met with a hundred or two hundred yards of pavement, have been uniformly bad. To-day, however, we made out about 33 miles between six and five o'clock. This town of Montelimart is celebrated for one manufacture only, viz. a sort of cake made of almonds and white sugar, called Nagaux. This article is sent from this place all over France!—---- Distance 33 miles—to Montelimart.

Dieses Kapitel ist Teil des Buches TRAVELS IN FRANCE, DURING THE YEARS 1814-15.